Chef's Restaurant Menu (2025 Update)
Welcome to Chef's Restaurant, your go-to destination for authentic Italian dining in the heart of Buffalo, NY. Located at 291 Seneca St, this charming eatery is celebrated for its timeless flavors and hearty portions. The menu features a delightful array of pasta favorites, including the irresistible Penne Special, featuring artichokes and sun-dried tomatoes, and the beloved Lasagna, a true comfort food classic.
For meat lovers, the Veal Parmesan served with spaghetti is a must-try, showcasing tender cuts in a rich, flavorful sauce. Customers rave about the spaghetti dishes, particularly the famed Spaghetti Parmesan, as well as the meatball sandwiches that make for a satisfying meal.
The ambiance blends old-world charm with a friendly atmosphere, ensuring a memorable dining experience. With a commitment to exceptional service and quality, Chef's Restaurant stands out as a local gem that promises an authentic taste of Italy.
ANTIPASTI
HOMEMADE FRIED MOZZARELLA STICKS
Served with Chef's Sauce on the side
GARLIC TOAST
GARLIC TOAST W/ MELTED MOZZARELLA CHEESE
PIZZA ROLLS
FRIED RAVIOLI
ONION RINGS
SAMPLER PLATTER
CHEF'S CHOICE Garlic toast, Mozzarella Sticks, Onion Rings, Fried Ravioli & Fried Calamari.
BUFFALO TENDERS
Boneless chicken tenders tossed with our own Buffalo wing sauce. Served with celery and blue cheese.
STUFFED BANANA PEPPERS
5 Cheese - Ricotta, Mozzarella, Fontinella, Asiago and Romano
FRIED CALAMARI RINGS
Served with Cocktail sauce on the side
MINESTRONE
TINA'S PASTA FAGIOLI
MINESTRA - EVERYDAY
MINESTRA - THURS/FRI/SAT
BAKED FRENCH ONION
Crock
ANTIPASTO
SPECIAL MIX SALAD
Iceberg lettuce, onion, parsley, tomato, capicola, salami, cheese, garbanzo beans and pimentos.
CHEF SALAD
CAESAR SALAD
TUSCANY SALAD
CHEF'S CHOICE (GRILLED CHICKEN)
APPLE WALNUT SALAD
CRUMBLED BLEU CHEESE
INSALATA
GLUTEN FREE MENU - DESSERT
VANILLA ICE CREAM
SHERBET
ANTIPASTO
SPECIAL MIX
CHEF SALAD
(NO CROUTONS)
CEASAR
(NO CROUTONS)
TUSCANY
(NO CROUTONS)
APPLE WALNUT
(NO CROUTONS)
GLUTEN FREE MENU - SALADS
GLUTEN FREE MENU - SOUP
MINESTRONE
(NO NOODLES) Served Everyday
TINA'S PASTA FAGIOLI
Served Everyday
FRENCH ONION
(NO CROUTONS) Crock Thursdays & Saturdays Only
SPAGHETTI PARM
SPAGHETTI
PASTA BROCCOLI
PESTO
SPANO SPECIAL
PENNE SPECIAL
CHICKEN & VEGETABLES
SAUSAGES
(2)
GLUTEN FREE MENU - ENTREES
DOLCI
SHERBET
TWIST
(ORANGE SHERBET AND VANILLA ICE CREAM)
VANILLA ICE CREAM
CANNOLI
CHEF'S CHOICE
BIRTHDAY WISHES CAKE
BEST WISHES CAKE
SPAGHETTI
Served with Orange Sherbet for dessert
RAVIOLI
Served with Orange Sherbet for dessert
HOMEMADE CHICKEN FINGERS W/ CELERY & APPLESAUCE
Served with Orange Sherbet for dessert
KIDS MENU
EXTRAS
MEATBALLS
SAUSAGES
MUSHROOMS
MELTED CHEESE
EXTRA SAUCE
CHEF'S FRESH BAKED BREAD
CHEF'S FAMOUS SAUCE TO GO
THREE MEATBALLS PARMED
MEATBALL SANDWICH
MEATBALL SANDWICH W/ SAUCE
MEATBALL SANDWICH PARMESAN
CHEF'S CHOICE
TRAMEZZINI
VITELLO
VEAL PARMESAN
Served with spaghetti
VEAL CUTLET
Served with spaghetti
BONELESS CHICKEN CACCIATORA
Served with spaghetti
CHICKEN LIVERS
CHICKEN AND BROCCOLI ALFREDO
Served over fettuccine
CHICKEN PARMESAN
CHEF'S CHOICE Served with spaghetti
CHICKEN CUTLET
Served with spaghetti
CHICKEN FRANCAISE
Served with spaghetti
CHICKEN AND VEGETABLES
Broiled chicken breast smothered with sauteed broccoli, onions, sun dried tomatoes, mushrooms and artichokes
POLLO
PASTA
SPAGHETTI PARMESAN
CHEF'S CHOICE
SPAGHETTI
PASTA BROCCOLI
PASTA PESTO
Basil, pine nuts, garlic, olive oil and parmesan cheese
RIGATONI
SPIRALS
SPEARS
FETTUCCINE ALFREDO
STUFFED SHELLS
BRUCE SMITH PARM
Bruce never shared his parm, so no sharing please. For Dine-In only.
RAVIOLI
SPANO SPECIAL
Rigatoni tossed with ricotta cheese and meat sauce
IRV SPECIAL
Spirals with sauteed mushrooms, pepperoncini and onions in a light cacciatora sauce
EGGPLANT PARMESAN W/ SPAGHETTI
PENNE SPECIAL
Penne pasta with artichokes, sun dried tomatoes, kalamata olives in a garlic & oil sauce